24 August 2026

Sinigang Na Hipon Sour Soup With Shrimp And Veggies

Discover the popular Filipino sour soup sinigang na hipon at Pinoy Tambayan in Al Barsha Dubai with shrimp and various vegetables in a savory broth.

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Introduction to Sinigang Na Hipon

Sinigang Na Hipon is a sour soup made with shrimp and various vegetables, it is a popular Filipino dish that we serve at Pinoy Tambayan. The soup is typically made with tamarind broth, giving it a sour taste, and is often served with a variety of vegetables such as tomatoes, onions, and leafy greens. To order Sinigang Na Hipon or inquire about our menu, you can call us at 04 328 2669 and our staff will be happy to assist you.

The dish is usually served as a main course, and is often paired with steamed rice. Sinigang Na Hipon is a great option for those looking for a light and refreshing meal, the sour taste of the tamarind broth helps to cut through the richness of the shrimp and vegetables. Some versions of Sinigang Na Hipon may include other proteins such as fish or chicken, but our version is made with shrimp and is free from pork, which is commonly used in other Filipino dishes such as sisig and siomai, however at Pinoy Tambayan we use alternative ingredients such as beef or chicken.

Some common vegetables used in Sinigang Na Hipon include:

• tomatoes
• onions
• leafy greens such as spinach or bok choy
• okra
• eggplant

These vegetables add natural sweetness and texture to the dish, balancing out the sour taste of the tamarind broth, and the shrimp provides a good source of protein. At Pinoy Tambayan, we take care to prepare our Sinigang Na Hipon with fresh and high-quality ingredients, and we are happy to serve it to our customers who are looking for a delicious and satisfying meal.

Ordering Sinigang Na Hipon

When ordering Sinigang Na Hipon at Pinoy Tambayan, you can expect a sour soup made with shrimp and various vegetables. The dish typically includes ingredients like tomatoes, onions, and leafy greens. We use a broth made with tamarind, which gives the soup its distinctive sour taste. You can find the full list of ingredients and options on our menu.

Some dishes we serve are commonly made with pork in other restaurants, like sisig and siomai. However, at Pinoy Tambayan, we use alternative ingredients, such as chicken or beef, to accommodate our no-pork policy. For example, our siomai is made with chicken and served as a steamed dumpling. According to Britannica, adobo is a popular Filipino dish that can be made with various proteins, including chicken and seafood.

To customize your Sinigang Na Hipon, you can choose from a variety of vegetables and protein sources. Some options include:

• Adding extra vegetables, like okra or eggplant
• Substituting chicken or beef for the shrimp
• Requesting a spicy or mild broth

Our staff will be happy to help you create a dish that suits your taste preferences. Simply let them know your options when you place your order, and they will take care of the rest. We strive to provide a variety of choices to accommodate different tastes and dietary needs, while maintaining our commitment to serving no pork at Pinoy Tambayan.

See the full Pinoy Tambayan menu

Ingredients and Preparation

Pinoy Tambayan's Sinigang Na Hipon is a sour soup made with shrimp and various vegetables. The dish typically includes ingredients like tomatoes, onions, and leafy greens. According to the UAE government portal, a balanced diet that includes a variety of fruits and vegetables is essential for maintaining good health. Our version of Sinigang Na Hipon is no exception, with a mix of vegetables that provide a range of textures and flavors.

Some dishes that are commonly made with pork in other restaurants are substituted with other ingredients at Pinoy Tambayan. For example, our version of sisig is made with chicken instead of pork, which is a common ingredient in this dish elsewhere. No pork is served at Pinoy Tambayan, and we use alternative ingredients to create similar flavors and textures. For those looking to learn more about our menu and dining options, we recommend checking out our dining guides for more information.

To prepare our Sinigang Na Hipon, we use a combination of ingredients like tamarind broth, shrimp, and vegetables. The dish is typically served hot, garnished with fresh herbs and spices. We also offer a variety of other Filipino dishes, including those that are commonly made with pork in other restaurants, but are substituted with alternative ingredients at Pinoy Tambayan.

• shrimp
• tomatoes
• onions
• leafy greens
• tamarind broth

Serving and Pairing

Sinigang na hipon is typically served hot, with steamed rice on the side. The sour broth is made with tamarind, which gives the dish its distinctive flavor. According to Britannica, vinegar is sometimes used as a substitute for tamarind, but at Pinoy Tambayan, we use fresh tamarind for a more authentic taste.

The dish is often paired with grilled or fried fish, and sometimes with other seafood like mussels or clams. For a vegetarian option, the shrimp can be substituted with tofu or tempeh. It's worth noting that some versions of sinigang na hipon are usually made with pork elsewhere, but at Pinoy Tambayan, we use shrimp and vegetables instead, making it a great option for those who do not eat pork.

Some popular sides to serve with sinigang na hipon include fried plantains, grilled eggplant, and sautéed spinach. For a more filling meal, you can also add some fried or boiled root vegetables like sweet potatoes or yams. The key to pairing sinigang na hipon is to balance the sourness of the broth with the richness of the sides, so feel free to experiment with different combinations to find your favorite.

• Steamed rice
• Grilled or fried fish
• Fried plantains
• Grilled eggplant
• Sautéed spinach

Conclusion and Recommendations

Pinoy Tambayan's Sinigang Na Hipon is a traditional Filipino sour soup made with shrimp and various vegetables. The dish is usually served with a side of steamed rice. Several Filipino dishes are typically made with pork, such as tocino and longganisa, but at Pinoy Tambayan, these dishes are made with alternative ingredients, like beef or chicken, as no pork is served.

The Sinigang Na Hipon is a flavorful and sour soup, made with tamarind broth, giving it a unique taste. The soup also includes a variety of vegetables, like tomatoes, onions, and bok choy. Some people may prefer to add other ingredients to their soup, like fish or other types of seafood. For those who like spicy food, they can add chili peppers to give it an extra kick.

For customers looking to try other dishes at Pinoy Tambayan, some options include

• chicken or beef sisig, which is usually made with pork elsewhere, but is made with chicken or beef here
• lumpiang shanghai, which is a type of spring roll, and is typically made with pork, but is made with chicken or beef at Pinoy Tambayan
• siomai, which is a type of steamed dumpling, and is often made with pork, but can be made with chicken or shrimp instead

. The dishes at Pinoy Tambayan are made with a variety of ingredients, and the restaurant offers several options for customers to choose from.

Pinoy Tambayan, Al Adiyat Residence 2, Al Barsha Road, opposite Dubai International Academy, Al Barsha, Dubai, phone 04 328 2669.

Common Questions

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