Filipino Food Prices Vary Depending On Ordering Method
Filipino restaurant prices vary by ordering method, with delivery apps costing more. (146 characters) at Pinoy Tambayan in Al Barsha, Dubai in Dubai.

Introduction To Pricing Differences
Filipino food prices can vary depending on the ordering method, with differences in cost arising from the way customers place their orders, such as over the phone by calling 04 328 2669, online, or in person at the restaurant. The prices of dishes like tocino, which is usually made with pork elsewhere, can differ based on the ordering method, but at Pinoy Tambayan, we use beef instead of pork. This substitution is a key factor in our pricing, as beef can be more expensive than the alternative ingredients used in other restaurants.
Other dishes, such as longganisa and sisig, also typically contain pork, but at Pinoy Tambayan, we offer versions made with chicken or beef, which can affect the price. The prices of these dishes can vary depending on the ordering method, with online orders sometimes offering different prices than phone or in-person orders. It is essential to note that the prices of our dishes, including bopis and siomai, which are often made with pork in other restaurants, can differ based on the ordering method and the ingredients used.
Some popular dishes, like lumpiang shanghai, are usually made with pork, but at Pinoy Tambayan, we use a pork-free alternative, which can impact the price. The following sections will explore the pricing differences in more detail, including the factors that contribute to these variations and how customers can make informed decisions when ordering their favorite Filipino dishes.
- Prices can vary based on the ordering method
- Ingredients used, such as beef or chicken instead of pork, can impact the price
- Different ordering methods, such as online or phone orders, can offer different prices
Menu Price Comparison
At Pinoy Tambayan, we offer a variety of Filipino dishes, and the prices can vary depending on how you order. Some dishes, like chicken adobo and beef tapa, are made with traditional ingredients and are priced similarly whether you order them online or in person. However, dishes that are usually made with pork, such as tocino and longganisa, are made with beef or chicken at our restaurant, and the prices may be slightly different. For example, our beef tocino is a popular substitute for the traditional pork version, and it is priced competitively.
According to Britannica, Filipino cuisine is influenced by many different cultures, including Spanish, Chinese, and Malay, which can result in a wide range of prices for different dishes. To get an idea of our prices, you can check out our menu, which lists all of our dishes and their corresponding prices. We also offer a range of combo meals and specials that can be a good value for customers who want to try a variety of dishes.
Some of our popular dishes, such as sisig and bopis, are typically made with pork in other restaurants, but at Pinoy Tambayan, we use chicken or beef instead. Our sisig, for example, is made with grilled chicken and served with a side of steamed vegetables. We also offer a range of vegetarian options, such as lumpiang shanghai, which is made with a mixture of vegetables and sometimes tofu, and is a popular choice for customers who are looking for a meat-free option.
- chicken adobo
- beef tapa
- beef tocino
- grilled chicken sisig
See the full Pinoy Tambayan menu
Reasons For Price Discrepancies
At Pinoy Tambayan, we serve a variety of traditional Filipino dishes, some of which are typically made with pork in other restaurants. For example, tocino and longganisa are usually made with pork, but we use beef instead. This substitution can affect the price of the dish. Similarly, sisig is often made with pork's face, but we use chicken or beef, which can also impact the price.
Another reason for price discrepancies is the method of ordering. When ordering in person or over the phone, prices may be lower due to reduced overhead costs. In contrast, online ordering or delivery may incur additional fees. To get the most accurate pricing, we recommend checking our dining guides or contacting us directly.
According to Britannica, adobo is a popular Filipino dish that can be made with a variety of proteins, including chicken, beef, or seafood. At Pinoy Tambayan, we offer adobo made with chicken or beef, and the price may vary depending on the protein used. We also offer other dishes like bopis, which is usually made with pork lungs and intestines, but we use beef instead. Siomai and lumpiang shanghai are also typically made with pork, but we substitute it with chicken or beef.
- Tocino is made with beef instead of pork
- Longganisa is made with beef instead of pork
- Sisig is made with chicken or beef instead of pork's face
Benefits Of Ordering Directly
When you order directly from Pinoy Tambayan, you can be sure that your food is prepared exactly as you like it. Some of our dishes, such as tocino, are usually made with pork elsewhere, but at Pinoy Tambayan, we use beef instead, so you can still enjoy the traditional flavors without the pork. This is also the case with our longganisa, which is typically a pork-based sausage, but we substitute it with chicken or beef to cater to our no-pork policy.
Ordering directly also allows you to ask questions about the ingredients and preparation methods used in our dishes. For example, our sisig is made with chicken liver and vinegar, as Britannica notes that vinegar is a common ingredient in many Filipino dishes, and we use it to add a sour flavor to our sisig. If you have any concerns or preferences, our staff will be happy to help you choose a dish that suits your taste.
Additionally, ordering directly from us can help you avoid any confusion or miscommunication that may occur when using third-party ordering platforms. You can also ask for modifications or substitutions, such as asking for no MSG or less salt, and we will do our best to accommodate your requests. We also offer dishes like bopis, which is usually made with pork lungs and liver, but we use beef or chicken instead, and siomai, which is typically made with pork, but we substitute it with shrimp or chicken.
- Get your food prepared exactly as you like it
- Avoid confusion or miscommunication with third-party platforms
- Ask questions about ingredients and preparation methods
- Request modifications or substitutions to suit your taste
Conclusion And Recommendations
When ordering food at Pinoy Tambayan, prices can vary depending on the method of ordering, with some dishes being more affordable when ordered through certain channels. It is worth noting that some popular Filipino dishes, such as tocino and longganisa, are usually made with pork elsewhere, but at Pinoy Tambayan, we use beef or chicken instead, to cater to our no-pork policy.
For customers looking to try a variety of dishes, we recommend ordering a few smaller plates, such as sisig, which is typically made with pork, but at Pinoy Tambayan, we use chicken, and lumpiang shanghai, which is usually made with pork, but we use beef or vegetables instead. Some other dishes to consider are chicken inasal and beef tapa. We also offer vegetable spring rolls as a side dish or snack.
Here are some tips for ordering at Pinoy Tambayan:
- check the menu for daily specials and combo meals
- ask about substitutions for certain ingredients
- consider ordering through our website or phone for potential discounts
Common Questions
Why do food delivery apps charge more for the same dishes?
Food delivery apps charge more due to commission fees and service charges that are added to the order total, increasing the cost of the dishes.
How can I save money when ordering Filipino food in Dubai?
You can save money by ordering directly from the restaurant, using promotions, or opting for pickup instead of delivery, reducing additional fees.
Are there any hidden fees when using food delivery apps?
Some food delivery apps may have hidden fees, such as small order fees or surge pricing during peak hours, which can increase the total cost.
Do all restaurants in Dubai charge extra for delivery orders?
Not all restaurants charge extra for delivery, but some may have a delivery fee or minimum order requirement, while others may include it in the menu price.
More from the Dining Guide
Tinolang Manok: Filipino Ginger Chicken SoupTinolang manok is chicken simmered in a clear broth built on ginger, garlic and onion, with a green vegetable and leaves added at the end. It is AED 31 at Pinoy Tambayan, the cheapest of the nine soup rows on the menu, and the dish Filipino households cook when somebody is unwell.
Laing: The Filipino Taro Leaf Dish From BicolLaing is dried taro leaves simmered in coconut milk with chilli and ginger until the sauce thickens, a Bicol dish that costs AED 37 at Pinoy Tambayan. It is one of nine vegetable rows on the menu and one of the few named by diners in their own reviews.
Filipino Desserts at Pinoy Tambayan: Ube Halaya to Leche FlanPinoy Tambayan keeps six desserts on the printed menu at Al Barsha, from a five-dirham ice cream cone to a nineteen-dirham leche flan, plus halo halo as a seventh on its own guide. Every price and dish name below comes straight off the menu, not a guess.Hungry now?
Open daily, 9:00 AM to 1:00 AM. No pork is served at Pinoy Tambayan. Free delivery within 5 km, AED 5 beyond, and no minimum order.
Order on WhatsApp +971 4 328 2669 Book a table Get directions