29 August 2026

Filipino Food Combinations That Go Well With Pares

Discover the perfect Filipino food combinations to enjoy with pares at Pinoy Tambayan in Dubai for a delicious meal experience. Call 04 328 2669 to book a table

▶

Introduction To Pares

Filipino food combinations that go well with pares typically include a variety of savory and sweet dishes, such as fried egg, garlic fried rice, and a range of vegetables. Pares, which is a popular Filipino comfort food, is usually paired with dishes that complement its beef-based flavor. For customers looking to try pares at Pinoy Tambayan, they can call 04 328 2669 to inquire about the daily menu and available combinations.

Some common dishes that are usually made with pork elsewhere, such as tocino and longganisa, are substituted with beef or chicken at Pinoy Tambayan, as the restaurant serves no pork. This substitution allows customers to still enjoy the flavors and textures of these dishes, while adhering to the restaurant's no-pork policy. For example, the restaurant's version of sisig is made with chicken, rather than the traditional pork, and is often served with pares.

Other dishes that pair well with pares include vegetables, such as pechay and bok choy, and fried or steamed seafood, such as shrimp and fish. The key to a good combination is to balance the rich flavor of the pares with lighter, fresher ingredients. At Pinoy Tambayan, customers can choose from a range of options to find the perfect combination to suit their taste.

• beef or chicken sisig
• garlic fried rice
• steamed or fried seafood

Menu Items That Complement Pares

At Pinoy Tambayan, we offer a variety of dishes that pair well with pares, a popular Filipino comfort food. Pares is typically served with garlic fried rice and a bowl of beef broth. To complement this dish, we recommend trying our adobo, which is a classic Filipino stew made with meat or seafood, vinegar, soy sauce, and garlic, as stated on Britannica. We use beef or chicken in our adobo, and it is a great match for pares.

Other menu items that go well with pares include our fried tilapia, grilled chicken, and steamed vegetables. We also offer a variety of appetizers, such as our vegetable spring rolls and okoy, which are fried fritters made with shrimp and vegetables. Some of our dishes, like tocino and longganisa, are usually made with pork elsewhere, but at Pinoy Tambayan, we use beef or chicken instead, so our customers can enjoy these traditional Filipino dishes without pork.

To see our full range of options, you can check out our menu, which includes a variety of Filipino dishes, including some that are commonly made with pork, but are adapted to use beef or chicken at our restaurant. For example, our sisig is made with chicken liver and beef, rather than the traditional pork. We also offer bopis, made with beef, and siomai, which is a steamed dumpling filled with beef and shrimp.

• beef or chicken adobo
• fried tilapia
• grilled chicken
• steamed vegetables
• vegetable spring rolls
• okoy, fried fritters made with shrimp and vegetables

See the full Pinoy Tambayan menu

Popular Filipino Dishes To Pair With Pares

At Pinoy Tambayan, we offer a variety of Filipino dishes that can be paired with pares, a popular Filipino comfort food. Pares is typically served with garlic fried rice and a bowl of beef broth. Some popular dishes to pair with pares include fried chicken, grilled fish, and vegetables. For those looking for a traditional Filipino pairing, dishes like tocino can be considered, however, it is usually made with pork elsewhere, but at Pinoy Tambayan, we use beef instead. This substitution allows our customers to enjoy the flavor of tocino without the pork.

Other dishes that go well with pares are longganisa, which is usually made with pork, but we use chicken or beef at Pinoy Tambayan, and sisig, which is typically made with pork, but we use chicken or fish instead. These dishes can add flavor and variety to the traditional pares meal. For more information on Filipino cuisine and dining options, you can check out our dining guides.

According to the UAE government portal, a balanced diet that includes a variety of foods can help support overall health. At Pinoy Tambayan, we offer a range of dishes that can be paired with pares to create a well-rounded meal. Some options include:

• grilled or fried fish, which can provide a good source of protein
• steamed or sautéed vegetables, which can add fiber and vitamins to the meal
• chicken or beef dishes, which can provide additional protein and flavor

Beverages That Go Well With Pares

When it comes to beverages that go well with pares, there are several options to consider. Pares is a popular Filipino dish that typically consists of braised beef and rice, and it can be paired with a variety of drinks. For those looking for a traditional pairing, a strong and hot cup of coffee or tea can help to balance out the richness of the beef.

In the Philippines, according to Britannica, coffee is a common beverage, and it is often served with meals. At Pinoy Tambayan, we serve coffee made from Arabica beans, which pairs well with the bold flavors of pares. Alternatively, a glass of fresh fruit juice, such as orange or mango, can provide a refreshing contrast to the savory flavors of the dish.

For those who prefer a fizzy drink, a glass of soda or iced tea can also be a good pairing. Some popular options include root beer, ginger ale, or lemon-lime soda. We also offer a variety of herbal teas, such as peppermint or chamomile, for those looking for a caffeine-free option. Here are some other beverages that go well with pares:

• fresh buko juice
• strong black tea
• ginger beer

Note that some dishes we serve, like sisig, are usually made with pork elsewhere, but at Pinoy Tambayan, we use beef or chicken instead, and this substitution works well with the beverages mentioned above.

Conclusion And Recommendations

At Pinoy Tambayan, we offer a variety of Filipino dishes that go well with pares, a popular Filipino comfort food. Pares is usually served with garlic fried rice and a bowl of beef soup. We recommend trying our pares with a side of steamed vegetables or fried eggplant. For a different twist, you can also try our pares with a side of grilled chicken or fish.

Some of our dishes, such as tocino and longganisa, are usually made with pork elsewhere, but at Pinoy Tambayan, we use beef or chicken instead. Our sisig, for example, is made with chicken and served with a side of calamansi and chili peppers. We also offer bopis made with beef, and siomai and lumpiang shanghai made with chicken or shrimp.

If you are looking for other options to pair with your pares, consider the following:

• grilled chicken or fish with a side of steamed vegetables
• beef or chicken sisig with a side of garlic fried rice
• steamed shrimp or mussels with a side of sinangag

These combinations offer a range of flavors and textures that complement our pares well. Pinoy Tambayan, Al Adiyat Residence 2, Al Barsha Road, opposite Dubai International Academy, Al Barsha, Dubai, phone 04 328 2669.

Common Questions

Back to all dining guides